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healthy recipes

Finger Millet Manda Cake

Millets, which are the ancient grains now using as the good source of nutrition for modern people. It has the ability to provide protein, fibre, iron, calcium & antioxidant property which nourish the body efficiently.
Here, we will discuss recipe which is both tasty, easy to cook & also nutritious.
Prep Time 10 minutes
Cook Time 30 minutes
Servings: 6
Calories: 406

Ingredients
  

  • 300 gm Finger Millet Powder 
  • 200 gm Rice Powder 
  • 4 cup Dry grated Coconut
  • 200 gm Jaggery 
  • 1 tbsp Cardamom Powder 
  • 1/2 th tbsp Round Peppercorns Powder
  • 1 tbsp Ghee 
  • 1 tbsp Oil 
  • As per taste Salt 

Method
 

  1. Methods of Preparation:
    A. Preparation of stuff-
    * Take a pan and keep grated coconut & jaggery.
    * Heat it for 5 minutes in low flame. Stir gently & continuously so that jaggery & coconut will not born. 
    * Add Cardamom powder & chilli powder and stir well.
    * Take this mixture and heat it for 2 – 3 minute. Leave it to cool.
    B. Preparation of Cake –
    * Mix well the Millet and Rice Powder in a pot.
    * Now take another pot and boil 04 cup of water.
    * Then add ghee, salt, mixture of Millet-Rice powder and heat for 3 minute in low flame.
    * Take it out & transfer all in another pot.
    * Add water as per requirement in the mixture & mash in oiled hand till it becomes soft.
    * Now prepare small round shape balls.
    * After mashing this dough in hand, fill the fillings/stuffs & close it.
    * Boil it for at-least 10 minutes.
    * Now take it out in a plate and serve in hot.

Notes

Finger Millet Manda Cake
Finger Millet Manda Cake
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